000 -LEADER |
fixed length control field |
00917cam a22002177a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
ISBN |
9789251068908 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
ISBN |
9251068909 |
040 ## - CATALOGING SOURCE |
Transcribing agency |
BTCTA |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
341 FOO 2011 A077 Or. |
245 00 - TITLE STATEMENT |
Title |
Right to food--making it happen : |
Remainder of title |
progress and lessons learned through implementation. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication |
Rome, Italy : |
Name of publisher |
Food and Agriculture Organization of the United Nations, |
Year of publication |
2011. |
300 ## - PHYSICAL DESCRIPTION |
Number of Pages |
xiv, 177 p. : |
Other physical details |
ill. (chiefly col,) + |
Accompanying material |
1 videodisc (sd., col. : 4 3/4 in.) |
500 ## - GENERAL NOTE |
General note |
Includes DVD entitled: 3 three days of sharing; features highlights of the Right to Food Forum held Oct. 1-3, 2008 at the FAO headquarters in Rome. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Term |
Right to food. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Term |
Right to food |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Term |
Food security. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Term |
Food security |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Food and Agriculture Organization of the United Nations. |
856 41 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
http://www.fao.org/righttofood/publi11/FORUM%20REPORT_web.pdf |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
សៀវភៅភាសាអង់គ្លេស |
952 ## - LOCATION AND ITEM INFORMATION (KOHA) |
Withdrawn status [LOCAL, KOHA] |
0 |